Wednesday, November 19, 2008
Granola
We love granola in our home! We use it as a topping for yogurt, a dip for bananas, cereal, or just as a snack.
Everyone knows we need fiber in our diet to keep our bowels and intestines healthy and fully functioning - granola helps with just that!
Here's our favorite recipe:
5 cups rolled oats
1 cup wheat germ
1 cup slivered almonds
1 cup (non-sweetened) coconut
1 cup cranberries
1/2 golden flax seeds
1/4 hemp seeds
3/4 cup honey
1/2 cup coconut oil
1/2 cup water
Blend dry ingredients together. In a seperate bowl blend liquid ingredients with whisk (or such) until ingredients blend together. Pour wet ingredients into dry ingredients and stir. Dehydrate at 155 for a couple hours or until desired crispiness. Or you can place in oven at 170 for an hour or two as well.
Claudia
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